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Tag: vegetable washing line

  • Lettuce & Spinach Vegetable Washing Line | High-Efficiency Vegetable Washing Machine

    Lettuce & Spinach Vegetable Washing Line | High-Efficiency Vegetable Washing Machine

    TW-706L Lettuce and Spinach Vegetable Washing Line

    The TW-706L vegetable washing machine (also known as a vegetable washing production line or leafy vegetable washing system) is specifically designed for washing whole plants and delicate leafy vegetables. It is ideal for processing lettuce leaves, whole heads of lettuce, spinach, cilantro, scallions, bok choy, and other similar agricultural products.

    Vegetable Washing Line

    This industrial vegetable washer combines high-pressure spray washing with bubble agitation technology to deliver exceptional cleaning performance while preserving the integrity of delicate vegetables. With a processing capacity of 800–1,500 kg/hour, the equipment is suitable for medium to large-scale vegetable processing operations.

    Technical Specifications – TW-706L Vegetable Washing Machine

    ParameterDetails
    ModelTW-706L
    ApplicationWhole-head / whole-leaf vegetables (lettuce, spinach, cilantro, scallions, etc.)
    Capacity800 – 1500 kg/hour
    Machine Dimensions9,500 (L) × 1,500 (W) × 1,700 (H) mm
    Inner Tank Width475 mm (determines max vegetable width)
    WeightApprox. 800 kg
    Power Supply380V, 3-phase industrial

    Adjustable & Intelligent Control System

    The TW-706L automatic vegetable washing machine offers flexible control to meet different processing needs:

    • Variable conveyor speed (frequency control)
    • Adjustable spray pressure for different vegetable types
    • Bubble intensity control for delicate or firm produce
    • Adjustable water level for soaking and washing efficiency
    • Optional final clean water rinse to enhance hygiene

    Safety & Stability Features

    • Automatic water level control to prevent pump dry running
    • Stable and continuous operation for industrial use
    • Dual water supply modes: automatic refill or manual control

    Vegetable Washing Line Operating Principle: Two-Stage Cleaning

    The TW-706L vegetable washing line employs a two-tank, segmented washing process to ensure superior cleaning results:

    1. First Wash tank – Removes surface dirt and pesticide residues
    2. Second wash tank – Polishes and deep-cleans the vegetables

    Each tank employs two powerful cleaning methods working in tandem:

    • Top high-pressure nozzles – Spray forcefully from multiple angles to remove stubborn dirt and pesticide residues
    • Bottom-mounted high-power bubble generators – Create turbulent water flow that gently tumbles and rubs the vegetables, removing debris from leaf crevices

    Debris settles in the collection tray at the bottom, while the self-circulating filtration system traps sediment and particles, keeping the wash water clean for longer.

    Commercial vegetable washing machine

    Wide Application Scenarios

    This commercial vegetable washing machine is widely used in:

    Food Processing & Supply Chain

    • Fresh-cut vegetable processing plants
    • Central kitchens and distribution centers
    • Agricultural product processing facilities

    Catering & Food Service Industry

    • Chain restaurants and hotels
    • Institutional kitchens (schools, factories, military, prisons)
    • Catering service providers

    Retail & Wholesale

    • Supermarket fresh produce processing
    • Large-scale wholesale markets

    The TW-706L vegetable washing machine is a reliable and efficient solution for modern food processing operations. Its advanced washing system, flexible control system, and high throughput make it the ideal choice for vegetable washing lines in enterprises seeking higher hygiene standards, production efficiency, and product quality.

    If you are looking for a leafy vegetable washing machine or a fully automatic vegetable washing production line, the TW-706L offers the optimal balance of performance, efficiency, and cost-effectiveness.

  • Fully Automatic Fruit and Vegetable Washing and Cutting Production Line

    Fully Automatic Fruit and Vegetable Washing and Cutting Production Line

    Fully automated fruit and vegetable washing and cutting production lines are essential for modern food processing plants aiming to enhance efficiency, ensure hygiene, and maintain the quality of fresh produce. This system includes bubble type washing machines, air dryers, and multi-functional vegetable cutter machines, streamlining the initial stages of food processing. It is the ideal choice for fruit and vegetable processing plants, reliably meeting diverse production demands with consistent performance.

    fruit and vegetable washing and cutting production line

    Built upon years of expertise in food processing equipment technology, Haoyang’s fruit and vegetable washing production line integrates industry-leading advancements to deliver exceptional performance and durability.

    Key Production Line Components

    1. High-Efficiency Bubble Type Washing Machine

    The cornerstone of any high-efficiency fruit and vegetable washing line is the cleaning process. Our vegetable washing machine is constructed from premium SUS304 stainless steel, ensuring corrosion resistance, longevity, and ease of cleaning. This machine employs powerful technology combining high-pressure bubble generation with a top spray rinsing system.

    • Advanced Cleaning Action: Thousands of micro-bubbles create a scrubbing effect on produce surfaces, removing dirt, sand, pesticides, and other contaminants without abrasion.
    • Gentle Yet Thorough: Turbulent water flow and directional spray bars ensure comprehensive cleaning, thoroughly washing even hard-to-reach crevices, making it ideal for both smooth and irregularly shaped produce.
    • Automated Conveying: Produce moves automatically through stainless steel mesh belts during washing and rinsing stages, ensuring consistent processing and high efficiency.

    Versatile Application: Suitable for cleaning diverse produce including potatoes, carrots, apples, oranges, pears, peaches, cherries, blueberries, and even delicate items like grapes and dates. This versatility makes it essential equipment for root vegetable processing equipment.

    2. Versatile Vegetable Cutter Machine

    After washing and drying, produce undergoes size grading. Our multifunctional vegetable cutter machine is designed for precision, flexibility, and high output in industrial vegetable cutting.

    • Precision Cutting: Equipped with interchangeable blades, this machine effortlessly cuts, slices, dices, and juliennes various vegetables. It excels as a potato cutting machine for French fries or a carrot cutting machine for carrot sticks and cubes.
    • Adjustable Sizes: Cutting height is customizable, typically ranging from 1mm to 30mm. Both conveyor belt and blade speeds are precisely controlled by independent variable frequency drives, enabling accurate size control and clean cuts that minimize product waste.
    • Durable Construction: The main body is crafted from SUS304 stainless steel for hygiene assurance; internal components like side panels typically utilize durable aluminum alloy. Cutting blades are made from high-hardness alloy steel, ensuring sharpness and longevity to meet the demands of high-intensity commercial food cutting tasks.

    Integrated Processing Flow

    The synergy between the bubble type washing machine and the vegetable cutter machine creates a seamless fruit and vegetable processing line. Produce undergoes thorough washing and rinsing before air-drying to remove excess moisture—a critical step ensuring efficient and safe subsequent cutting. Finally, clean, dry produce is directly conveyed to the vegetable cutting machine for uniform slicing. This continuous assembly-line operation minimizes manual intervention, reduces labor costs, and maximizes overall production efficiency.

    Why Choose Haoyang’s Fruit and Vegetable Processing Line?

    • Proven Technology and Innovation: Our solutions leverage mature technology and continuous R&D investment, ensuring you receive reliable, advanced food processing equipment.
    • Customized Solutions: We understand every facility is unique. We analyze your specific requirements—including production capacity, desired final product form, packaging needs, plant layout, and raw material characteristics—to design a vegetable washing and cutting line perfectly tailored to your operations.
    • Commitment to Quality and Sustainability: Our lines help you produce high-quality, clean, and uniformly cut produce. Efficient bubble wash systems and precise dicers significantly reduce water and energy consumption, supporting your sustainable and cost-effective production goals.
    • Enhanced Food Safety: Fully stainless steel construction and automated processes minimize human contact, lowering contamination risks and ensuring your washed produce meets higher food safety standards.

    Invest in Haoyang’s fruit and vegetable washing production line to optimize your operations, elevate product quality, and strengthen your market competitiveness. Contact us today to discuss your project requirements and receive a customized solution.